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Shio Koji Chili Sauce

NET.WT.:150g
Ingredients:Chili, Shio Koji(Rice, Salt, Water), Sunflower Oil, Sugar, Yeast Extract, Tocopherols.
Shelf Life：2 Years

Product Categories： All Natural Series
Recipes：
This product is preservative free, please refrigerate after opening.
If you are interested in this product, please contact us.


Gu Wang Shio Koji Chili Sauce is a combination of Shio Koji and traditionally fermented chili.  The combination enhances the flavor and sweetness of chili that can be used in all kinds of spicy dishes. 

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Our Beliefs

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Natural

Gu Wang vegetarian sauces are made from carefully chosen organic or non-GMO ingredients. We are dedicate to produce more products WITHOUT adding artificial additives or preservatives.
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Heritage

The three generations keep the founder’s spirit to maintain the heritage and continuously create more delicacies.
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Vegetarian

Gu Wang Foods manufactures only plant-based, non-animal food products, the only vegetarian sauce manufacturer in Taiwan. Gu Wang is also recognized as Master of Vegetarian Gourmet Sauce.
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