Ingredients:Soy Bean Oil, Chili, Soy Sauce, Toona Sinensis, Soy Protein, Sugar, Wheat Fiber, Peanut, Spice, Tocopherols.
Shelf Life：2 Years
With the professional techniques and the aim of protecting consumers’ health, Gu Wang uses well-chosen seaweed from Penghu, Taiwan to produce this superior seaweed paste. There is a light oceanic flavor blended in the strong aroma. The low-fat seaweed paste, containing rich minerals and vitamins, is not only a natural healthy food, but also an ideal ingredient of diet products. In addition to mixing in porridge and vegetables, it can also be served as a side dish or applied to bread and sushi.
This sauce is a combination of best umami taste from the mountain (mushroom) and the sea (seaweed), a magic sauce that creates excitement to your dish.
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