Ingredients:Soy Sauce, Sugar, Seaweed, Shiitake Mushroom, Plum Juice, Salt.
Shelf Life：2 Years
With the professional techniques and the aim of protecting consumers’ health, Gu Wang uses well-chosen seaweed from Penghu, Taiwan to produce this superior seaweed paste. There is a light oceanic flavor blended in the strong aroma. The low-fat seaweed paste, containing rich minerals and vitamins, is not only a naturally healthy food but also an ideal ingredient of diet products. In addition to mixing in porridge and vegetables, it can also be served as a side dish or applied to bread and sushi.
This sauce is a combination of best umami taste from the mountain (mushroom) and the sea (seaweed), a magic sauce that creates excitement in your dish.
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