Plum Soya Sauce is a mixture of naturally fermented plum juice, Chinese herbs, and soy sauce, with a hint of acidity, plum soya sauce series tastes best when used in the cold dish and Asian Style Salad. 

Plum Soya Sauce Paste is best for making stir-fried rice, fried tofu, soup base, tofu salad and simply as a dipping sauce.

V All Natural

V No Artificial Flavoring

V No Artificial Coloring 

V No Preservatives