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夏季有機蔬食料理分享會

2017-08-21

市面上調味醬料玲瑯滿目,到底要如何選擇,才能選出健康美味方便都兼顧的好調味料呢?


台灣頂級蔬食品牌-菇王食品與天和鮮物合作,舉辦夏季有機蔬食料理分享會,邀請本公司品牌經理賴丁榆經理,分享有機天然調味品的製作方法,如何分辨純的與不純的調味品,以及使用方式。


同場加映「日本最夯調味料鹽麴」與「台灣唯一有機純味霖」的使用方式,以料理分享的方式,讓大家以五感體會天然有機頂級蔬食醬料。


現場提供3~5道夏季料理示範與試吃,歡迎喜愛美食的你一起來同樂。


► 主講人 | 菇王食品品牌經理/賴丁榆經理
► 活動時間 | 2017-08-25(五)  15:00~16:30 (GMT+8)
► 活動地點 | 臺北市中正區北平東路30號1樓.B1 (天和鮮物 華山旗艦店 (近捷運善導寺站))
► 主辦單位 | 天和鮮物
► 活動費用 | 天和鮮物會員150元或紅利點數1點,非天和鮮物會員300元(暑期活動優惠,本堂課程免...

夏季有機蔬食料理分享會

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展覽活動 伴手禮 燈會 食品展 誠品知味 #鹽麴 #味霖 #試吃活動 #天合鮮物 #烘焙展

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Natural

Gu Wang vegetarian sauces are made from carefully chosen organic or non-GMO ingredients. We are dedicate to produce more products WITHOUT adding artificial additives or preservatives.

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Heritage

The three generations keep the founder’s spirit to maintain the heritage and continuously create more delicacies.

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Vegetarian

Gu Wang Foods manufactures only plant-based, non-animal food products, the only vegetarian sauce manufacturer in Taiwan. Gu Wang is also recognized as Master of Vegetarian Gourmet Sauce.

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About Gu Wnag

Our founder Mr. Lai created the world’s first “Vegetarian Satay Sauce,” an authentic sauce that was widely used in hot pot, stir-fry, BBQ, and as noodle sauce. He obtained a patent for 15 years. Since then, the company focused on creating more vegetarian sauces to increase the life quality of vegetarian people and encourage more people to convert to a plant-based diet.

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